Web1250mg Phosphorus, P = 100% DV Firm Tofu (Tofu Raw Firm Prepared With Calcium Sulfate) 478.8mg (38% DV) in 1 cup Database: Standard Release (Common) View … WebMay 6, 2024 · They contain five times more zinc, 2.8 times more phosphorus, and 2.5 times more copper. Peas are also richer in iron, potassium, and magnesium. Green beans contain almost 1.5 times more calcium and a little more sodium. Mineral Comparison Mineral comparison score is based on the number of minerals by which one or the other food is …
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WebApr 10, 2024 · Improving agricultural green total factor productivity is important for achieving high-quality economic development and the SDGs. ... total phosphorus (TP), and chemical oxygen demand (COD) of agricultural non-point source pollutants, and include them in the calculation of green total factor productivity. ... Beans: 0.34: 0.13: 0.45: Melon: … WebFeb 4, 2024 · 1.2 milligrams niacin (6 percent DV) 54.5 milligrams calcium (5 percent DV) In addition, these beans also contain some vitamin A, vitamin C, vitamin E and choline. If you choose to sprout mung beans and eat them raw, each cup only has about 31 calories and provides about three grams of protein and two grams of fiber. standard blood pressure numbers
Phosphorus Food Guide - Kidney Kitchen
WebOther minerals (magnesium and phosphorus) only changed slightly during both treatments Figure 3. Effect of preparation on the sodium, potassium, phosphorus, magnesium, and calcium in canned peas Table 1. Sodium Content of Canned Green Beans (mg/100 g) Food Mean n S.D.* Range Solids and liquids 235 3 12.8 215 – 259 Drained solids 231 3 18.3 ... http://kitchen.kidneyfund.org/wp-content/uploads/2024/09/Phosphorus_Guide_090419.pdf WebDec 23, 2024 · phosphorus (mg) 262: 700–1,250: potassium (mg) 675: 2,600–3,400: zinc (mg) 2.13: 5–11: selenium (mcg) 1.28: no data: vitamin C (mg) 8.48: 75–90: folate (mcg) … standard blood tests explained